Episodes
374
Oct. 1, 2024
How South Africa Produces Premium Wines Without the Premium Price with Jacques Viljoen of Boschendal Wines
What makes South African wines stand out in the global wine industry? In this episode of Wine Talks, Paul K sits down with Jacques Viljoen, Cellar Master at Boschendal Wines, to uncover the secret behind South Africa’s great-tasting wines. With a...
373
Sept. 26, 2024
Anthony Rahayel Reveals How Modern Trends Are Ruining Authentic Flavors
Are we losing the authentic flavors of our food, or are they just being masked by modern food trends? In this episode of Wine Talks, Paul K sits down with Anthony Rahayel, founder of NoGarlicNoOnions–a YouTube sensation for food lovers worldwide....
372
Sept. 24, 2024
Napa Valley Wine Academy Exposes the Truth on Wine Education | Christian Oggenfuss
Wine isn’t just a drink–-it’s an experience. So why limit wine education to a classroom? That’s exactly what today’s guest is here to explore. In this episode of Wine Talks, we’re joined by Christian Oggenfuss, CEO and co-founder of the...
371
Sept. 19, 2024
Are Women Still Fighting for Leadership in the Wine Industry? | Tracey Mason
What is it like for women to break into the male-dominated wine industry? For Tracey Mason, a trailblazer and Senior VP of Vintage Wine Estates, the journey has been anything but easy. Despite women being the majority of wine consumers, they still...
370
Sept. 17, 2024
Regenerative Farming Is Revolutionizing the Wine Industry, Here's How | Angelica Mabray
Do you ever wonder what it feels like to sip a glass of wine surrounded by world-class art and stunning landscapes? At Donum Estate, wine tasting is a soul-awakening experience. In this episode of Wine Talks, Paul K sits down with Angelica Mabray, CEO...
369
Sept. 12, 2024
Why the Wine Industry’s Old Tactics are FAILING w/ Priscilla Hennekam
Is the wine industry holding on too tightly to its traditional strategies? How ready are we for change? Today’s guest challenges us to rethink how we market and sell wine. Meet Priscilla Hennekam, a Brazilian wine expert now based in Australia. With...
Sept. 10, 2024
Your Marketing Strategies Aren’t Working, Here’s Why | Molly Bossardt
Is the wine industry falling behind with its marketing strategies? How can it attract younger wine drinkers? In this episode of Wine Talks, Paul K sits down with marketing expert and founder of Bread & Butter Digital Marketing, Molly Bossardt....
367
Sept. 5, 2024
May-Éliane de Lencquesaing Forever Changed Bordeaux’s Wine History, Here’s How
What does it take to create a wine that not only tantalizes your taste buds but also carries a legacy of history, passion, and spirituality? Join us in this week’s episode of Wine Talks as Paul K sits down with the esteemed May-Éliane de...
366
Sept. 3, 2024
How One BAD Wine Led to a Thriving Wine Business with a TWIST | Stephanie Franklin
Have you ever tasted a wine so bad it inspired you to create something better? That’s exactly how Fly Wines was born. In this week’s episode of Wine Talks, Paul K sits down with Stephanie Franklin, CEO and founder of Fly Wines. With a background...
365
Aug. 29, 2024
This Missouri Winery is Crafting Wines Like You've NEVER Tasted Before | Jerry Eisterhold
Imagine creating a world-class wine from grapes no one’s heard of—a wine that carries the history of a place and the resilience of its people. That’s exactly what Jerry Eisterhold, founder of TerraVox Winery in Missouri, is doing. Today, Jerry...
Aug. 16, 2024
Is Your Expensive Wine Fake? Find Out Now Using Blockchain | Maureen Downey
Picture this: You've just uncorked a bottle of 1982 Château Lafite Rothschild, a wine you've dreamed of tasting for years. The anticipation builds as you pour the deep red liquid into your glass, swirl it gently, and take in the aroma. But...
364
Aug. 13, 2024
How Inclusive Is Today's Wine Industry? See What’s Changing | Chasity Cooper
Do you sometimes feel intimidated by wine? You’re not alone. But what if I told you that wine is more accessible than you think? Meet Chasity Cooper, a Chicago-based wine writer and entrepreneur who’s been shaking up the wine world. With a...
362
Aug. 6, 2024
This Piedmont Winemaker's Crazy Experiment is Paying Off | Paolo Scaiola
In Italy’s Piedmont region, a new generation of winemakers is challenging centuries-old traditions. With an eye on sustainability and a thirst for innovation, these winemakers are crafting wines that reflect the region's unique terroir in bold and...
361
Aug. 1, 2024
What Makes Château Cheval Blanc a Premier Winemaker with Pierre-Olivier Clouet
Have you ever wondered what it takes to preserve the legacy of a world-renowned winery? In our latest episode of Wine Talks, we sit down with Pierre-Olivier Clouet, the director general of the famous Château Cheval Blanc, one of Saint-Émilion’s...
360
July 30, 2024
How a Three-Generation Italian Winery Stays Ahead in Modern Times | Emiliano Morando
Wine consumerism is changing. However, Pico Maccario, a three-generation Italian winery, is staying ahead in today’s market. How? Join us on this episode of Wine Talks as we venture right into the heart of Piedmont, Italy, with Emiliano Morando, the...
359
July 25, 2024
Sicilian Vineyard Owner Shares Secrets to Crafting Unforgettable, Sellable Wines | Vito La Fata
Have you ever wondered what makes a bottle of wine truly special? Is it the grapes? The region? Or what about packaging and marketing? In our latest episode of Wine Talks, Paul K sits down with Vito La Fata, president and CEO of La Fata Cellars, who...
358
July 23, 2024
Why Even Napoleon Couldn’t Get Enough of South African Wines | Heinrich Venter
The U.S. wine market is highly competitive. With a substantial number of both domestic and international brands, gaining shelf space and consumer attention can be quite difficult. However, Kanonkop Wine Estate, a renowned South African winery,...
357
July 18, 2024
White House Wine Authority Reveals the Untold Presidential Wine Secrets | Frederick Ryan
Have you ever wondered what types of wines have made it to White House state dinners? Join Paul K. and Frederick J. Ryan, White House wine authority and author of Wine and the White House: A History, as they explore the fascinating history of...
356
July 16, 2024
This Bel Air Vineyard Produces Great Wines Despite Its Location, Here’s How
Did you know there’s a hidden winery right in the heart of Los Angeles? Yes, and not many people know it. Located in the prestigious Bel Air, also known as Beverly Hills, Moraga Vineyard spans sixteen and a half acres of vineyard that produces...
16
July 2, 2024
"The Audacity To HIre A Woman" Says Veronique Sanders of Cht. Haut Bailly.
A Toast to Tradition and Innovation Paul K: Welcome to another episode of "Wine Talks"! Today, we’re popping the cork on a conversation that's rich in history and flavor with the illustrious Veronique Sanders, director and president...
15
June 26, 2024
Pure Craziness With The Producers Of Bottle Shock...and Now The Game.
I know the story of the movie Bottle Shock...but here is the back story. Ease drop on this carzy good conversation with the producers of the movie Bottle Shock...but add a hilarious element with Flint Dillie; the designer of the game of the...
14
June 20, 2024
I Think You Can Say His Family Invented Provence Rosé. Meet François Ott.
In an engaging moment on the "Wine Talks" podcast, host Paul K shares a fascinating anecdote from his early days as a wine taster. Reflecting on his extensive experience in the industry, Paul recounts how he began tasting wines in 1988. He...
13
June 18, 2024
Boot Strap Might Be A word, But I Think Tenancity Is Better To Describe Charles Smith.
Each of us has had one of his wines...somewhere, somehow. Charles Smith is an acclaimed winemaker renowned for his authentic and refreshing approach to the craft. Starting with humble beginnings, Charles personally transported his wine, driving...
12
June 14, 2024
With His Insight And Enthusiasm, South African Wines Are On An Upward Trajectory. Meet Henrich Venter.
The wine trade is about passion. From vineyard management to marketing, without the passion, one could never overcome the headwinds. Multiply the headwinds by 10 when trying to open new markets for smaller wineries and lessor known districts. Heinrich...