Episodes

An incredible conversation today with Chateau Talbot's Jean Paul Bignon. We talk about the winding road he took to the wine world, his career as a lawyer, his wife's family in wine, and of course the unbelievable wines of Bordeaux.

Incredible talk today with Matthew Torres and Ryan Darrell of the Protege Project. We talk all about what it takes to not just start a winery but a successful brand. There's no way around it but hard work.

Today we talk to Davide Marino, an incredible winemaker making biodynamic wines in Sardinia. We talked for the full episode which doesn't happen often. Unbelievable conversation with Davide. Enjoy!

We have to experts on the show today. We talk Champagne with Clovis Taittinger and Port with the great Chris Forbes of Taylor Fladgate

We are joined by two incredible winemakers from Karas Wines, Juliana Del Aguila and Ricardo Rebelo to talk about the wine markets in Armenia and the ever-growing popularity of Argentinian wines.

Today we talk to the legend Bruce Neyers about 30 plus years in the Napa Valley and what makes up the scent of the California Varietal. We then talk to another fantastic winemaker Jacques Lardiere about the move to biodynamic wine.

We are joined today by an incredible winemaker, Zak Miller. We talk about the wines in Napa Valley and the beautiful chateau Domaine Carneros.

NBA Legend John Salley joins the show to talk vegan wine and the five mother saucin french sauces. We also talk to Tonya Falkner about switching careers and bringing bubbles to America.

It's Part 2 with the legend, my dad, Paul Kalemkiarian Sr. the man who created the 3 billion dollar direct to consumer wine business, and who was actually there in the 70's when California Wine stepped onto the world stage. Paul is also joined by...

Today we are joined by Napa Valley royalty who tells us about entrepreneurship in divinely bad behavior and starting a new estate under the Mondavi family wine. We also talk to one of the most unique winemakers in the country, Marcus Bokish, who is...

Paul is joined today by his father, Paul Kalemkiarian Sr. the man who created the 3 billion dollar direct to consumer wine business, and who was actually there in the 70's when California Wine stepped onto the world stage. Paul is also joined by...

Paul sits down with one of the most interesting winemakers in the world right now, Piero Incisa. Paul then talks to Emanuel Kemiji about going from Master Sommelier to wine maker.

Wine Talks with Paul Kalemkiarian